The Catering Essentials own brand launched by the Country Range Group last year has expanded its value offering product range with the addition of a trio of functional analogue cheeses.
A staple for busy catering kitchens and immensely versatile across the menu, the three new products are made with 50% traditional cheddar and 50% cheese alternatives.
The exciting range includes Mild Cheddar, Mature Cheddar and Coloured Cheddar flavours, which are available in 6 x 2kg catering bags.
Providing consistency in flavour, great texture and excellent melting properties, they are perfect in a variety of dishes including classics such as loaded jacket potatoes, cheese toasties, pizzas, cottage pie, pasta bakes, dirty fries, lasagna and so much more.
A Value Range That Doesn’t Compromise On Our Values
Catering Essentials is the latest foodservice brand to become part of the Country Range Group’s offering to caterers. With an ever-growing product portfolio Catering Essentials provides caterers an extensive range of grocery, chilled, frozen and non-food products at great value.
Commenting on the launch, Country Range Group Marketing Manager Rachel Porter said:
“We’re always looking for the right products to add to our Catering Essentials portfolio to provide great functionality, while helping caterers balance costs without compromising on flavour, texture and taste. Grated cheese is a vital ingredient for so many caterers, especially in the education sector on a daily basis, so these latest additions to the brand should prove a massive hit in kitchens.”
